Friday, October 19, 2007

No. 37. VENETIAN POINT LACE.

This is a design containing many of the features of antique lace patterns, and is made of narrow tape and fine cord combined with fancy stitches. The lace from which the engraving is made is about twice as wide as the picture represents it, but as the pattern differs in its sections for several inches at a time, the design could not be given full size. It will be seen that in the section illustrated no two figures are alike. The filling-in stitches consist of combinations and groupings of many of the stitches previously illustrated and described.



No. 37.


No. 37.—Venetian Point Lace.

Lace Making: No. 38. BUTTERFLY DESIGN FOR FINE BATTENBURG LACE.

This design, developed in Battenburg lace with d'Alençon and Sorrento bars and small "spiders" or dots, makes a pretty ornament for centers or corners, or is effective when introduced as a part of an edging design. Point or Honiton braids may also be made up by this design.



Lace Making


No. 38.—Butterfly Design for fine Battenburg Lace.

No. 39. DESIGN FOR INSERTION.

A very pretty design for insertion is here given. The braid may be basted as seen in the picture, and then the bars may be made of single threads, and of single threads over-wrought with button-hole stitches. Or, any of the bars or other stitches described, may be used to connect the braid and fill in the spaces. Tiny "spiders" are already used to fill in the circles.



No. 39.


No. 39.—Design for Insertion.

Lace Making: No. 40. DESIGN FOR A LACE BORDER AND CORNER.

A great deal must be left to the ingenuity of the worker in filling in this design, which is not of the orthodox modern variety but may be readily transformed into that class by an adaptation of modern stitches. With the methods of the latter well mastered, the worker will have no trouble in bringing out the design just as it is illustrated; but she may also by the exercise of a little judgment and taste substitute many other pretty filling-in stitches for those here pictured.



Lace Making


No. 40.—Design for a Lace Border and Corner.

No. 41. DESIGN FOR A BUTTERFLY IN POINT LACE.

Another butterfly design is here given for point lace, though it may also be developed a larger size in Battenburg braid for decorative purposes. The filling-in stitches are d'Alençon and Raleigh bars, point de Venise and point de Bruxelles, and point d'Angleterre rosettes.



No. 41.


No. 41.—Design for a Butterfly in Point Lace.

No. 42. ITALIAN LACE.

This lace is of a conventional Italian pattern, and is filled in with the Italian lace and ground-stitches, and Sorrento bars. The lower edge is very daintily completed with a button-hole effect. The design is simple, elegant, and popular, and may be wrought in Battenburg or the finer braids, and in any width desired, the braid selected and the width decided upon determining the use to which the lace shall be put.



No. 42.


No. 42.—Italian Lace (Half Size).

No. 43. MODERN VENETIAN POINT.

The engraving shows a reduced representation of a very elegant specimen of modern lace—the reduction in size being necessary in order to present the whole design. In making the lace, narrow braid and cord are used for the foundation of the design, and then the filling-in stitches are made and at the same time rings and buttons and bars and picots are introduced. Some of the filling-in stitches are combinations—as in the figures with very open bars where point d'Espagne and point Brabançon are combined, and at the middle section of the central figure where point de Valenciennes and point Brabançon are combined. Other stitches used are d'Alençon bars, Raleigh bars, church stitch, point de Bruxelles, "spiders," Sorrento bars, and picots. The greater the variety in the filling-in stitches, the more beautiful the lace. A picot edge finishes the lace in a very dainty manner along its lower outline, while a cord forms the upper edge.



No. 43.


No. 43.—Modern Venetian Point.